I had a seafood porridge in a restaurant a few years ago. I remember the taste very well. I always wanted to try to make it myself. So I started to buy good ingredients
I always like DIY's original private house. I like to use my brain to innovate and make my own style of food. Of course, the traditional classic food is also very popular. I always want to use square toast to make creative dishes. But I can't ba... ...
River shrimp is a kind of freshwater shrimp. It has a warm nature, sweet taste and high nutritional value. The dried shrimps are easy to store and carry. They can be made into their favorite delicacies at any time. The shrimps' skin and meat are... ...
People in Guangzhou like to drink morning tea. I'm not tired of taro cake. Today I want to try it by myself. It's delicious with shrimp and sausage. This recipe has two eight inch cake moduli
Minnan people like to eat salty and dry rice. All kinds of salty and dry rice. No matter what ingredients can be used to match. Since I was a child, I have a special love for salty and dry rice. The usual amount of rice is a bowl of rice. But as... ...
I like to eat more food, so I put more in each. My glutinous rice is for three people. My salty tea is also for three or four people. If there are many people, you can add more water to make tea
I have dried shrimps at home. They are specially made for drying porridge for the boy. But the boy doesn't like salty porridge very much. So I just use shrimps for other purposes. So I have this steamed egg with shrimps tonight.
The ingredients will be more delicious and better after frying
I like shrimp. I wanted to put garlic sprouts. I replaced them with leek when I didn't buy them. The garlic sprouts in the Northeast are delicious.
My sister has been looking forward to eating glutinous rice and eggs. It's said that online is very popular some days ago. So I did it. It does taste good
Chinese New Year's Eve mom made pig feet. It's very delicious to make soup. Just think about being a fan.